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Masala Dosa (All Day) (San Francisco) - Appetizers
Chicken Pakora
Boneless chicken dipped in chick pea batter and fried.
$11.00
Eggplant Pakora
Vegan. Fresh eggplant dipped in chick pea batter and fried.
$8.00
Fried Idly
Gluten free, vegan. Steamed rice & lentil patties deep fried & served with sambar.
$8.75
Fries
$6.00
Ghee Sambar Idly
Gluten free. Steamed rice & lentil patties with ghee immersed in sambar.
$8.75
House Salad
Gluten free, vegan. Lettuce, cucumber & tomatoes with homemade dressing.
$6.00
Idly
Gluten free, vegan. Steamed rice& lentil patties served with sambar & chutneys.
$8.75
Lentil Soup
Gluten free, vegan. Homemade oil free lentil soup.
$6.00
Medu Vada
Gluten free, vegan. Fried lentil donuts served with sambar & chutnies.
$8.75
Pakora
Gluten free, vegan. Fresh spinach & onion fritter dipped in chick pea batter & fried.
$7.00
Papadum
Gluten free, vegan. Two spiced lentil wafers.
$4.00
Sambar Soup
Gluten free, vegan. Homemade lentil soup with vegetables.
$6.00
Sambar Vada
Gluten free, vegan. Fried lentil donuts immersed in a bowl of soup.
$8.75
Samosa
Vegan. Two crispy puff pastries filled with potatoes and peas.
$7.00
Tandoori Appetizers
Gluten free. Seek kabab, chicken tikka & boti kabab on a bed of greens.
$16.75
Tomato Soup
Gluten free. Homemade rich tomato soup.
$7.00
(Out of Stock)
Masala Dosa (All Day) (San Francisco) - Dosa
Chicken Masala Dosa
Gluten-free. Thin crepe with potatoes and chicken.
$16.75
Chilli Chesse Masala Dosa
Gluten-free. Thin crepe with chili and cheese.
$16.75
Egg Masala Dosa
Gluten-free. Vegan. Egg dosa filled with spiced potatoes and onions.
$16.75
Masala Dosa
Gluten-free. Vegan. Thin crepe filled with spiced potatoes and onions.
$16.75
Mushroom Masala Dosa
Gluten-free. Vegan. Crepe with mushrooms and potatoes.
$16.75
Mysore Masala Dosa
Gluten-free. Vegan. Crepe with potatoes smeared inside with spicy chutney.
$16.75
Paper Masala Dosa
Gluten-free. Vegan. Paper dosa filled with spiced potatoes and onions.
$16.75
Sheek Kabab Masala Dosa
Gluten-free. Thin crepe with potatoes and seek kabab.
$17.00
Spinach Masala Dosa
Gluten-free. Vegan. Crepe with potatoes and spinach.
$16.75
Spring Dosa
Gluten-free. Vegan. Thin crepe with vegetables.
$16.75
Masala Dosa (All Day) (San Francisco) - Vegetable Curries
Aloo Gobi
Vegan. Fresh potatoes & cauliflower cooked with spices.
$13.50
Aloo Jeera
Vegan. Potatoes sautéed with cumin seeds & spices.
$13.50
Aloo Matter
Potatoes & peas in a curry sauce.
$13.50
Aloo Palak
Fresh spinach cooked with potatoes.
$13.50
Baigan Bharta
Vegan. Fresh mesquite eggplant with ginger, garlic & spices.
$13.50
Bhindi Masala
Vegan. Stir fried fresh okra sautéed with onion, garlic & spices.
$14.50
Chana Masala
Vegan. Garbanzo beans in a special blend of spices.
$13.50
Dal
Vegan. Traditional yellow lentils flavored with spices.
$13.50
Matter Paneer
Peas cooked with homemade cheese in a creamy sauce.
$14.50
Mushroom Palak
Fresh mushrooms & spinach.
$13.50
Novratan Korma
Fruit, cheese, vegetables & nuts in a mild creamy sauce.
$14.50
Palak Paneer
Fresh spinach cooked with cheese.
$14.50
Paneer Tikka Korma
Homemade cheese cooked in a creamy cashew sauce.
$14.50
Paneer Tikka Masala
Homemade cheese cooked in a creamy sauce.
$14.50
Vegetable Jalfrazi
Vegan. Pan fried vegetables with ginger & garlic.
$13.50
Masala Dosa (All Day) (San Francisco) - Chicken Curries
Chicken Chana
Spiced chicken curry with garbanzo.
$15.50
Chicken Jalfrazi
Chicken stir fried with bell peppers, ginger & garlic.
$15.50
Chicken Korma
Chicken in a cashew cream sauce.
$15.75
Chicken Madras
Chicken cooked in a coconut sauce with raisins.
$15.75
Chicken Makhni
Buttered chicken in a mild spiced sauce.
$15.75
Chicken Mushroom
Chicken curry with fresh mushrooms.
$15.75
Chicken Palak
Chicken cooked in a spiced spinach puree.
$15.50
Chicken Tikka Masala
Chicken tikka cooked in a creamy curry sauce.
$15.50
Chicken Vindaloo (Hot)
Chicken & potatoes cooked in a hot and spicy sauce.
$15.50
Murgh Masala
Traditional chicken curry.
$15.50
Masala Dosa (All Day) (San Francisco) - Lamb Curries
Lamb Chana
Lamb curry with garbanzo.
$16.00
Lamb Gobi
Lamb & fresh cauliflower in a curry sauce.
$16.50
Lamb Jalfrazi
Cubed leg of lamb cooked with bell peppers.
$16.50
Lamb Korma
Lamb in a cashew cream sauce.
$17.00
Lamb Palak
Lamb cooked with fresh spinach.
$16.00
Lamb Tikka Masala
Lamb cooked in a spiced tomato cream sauce.
$16.50
Lamb Vindaloo (Hot)
Lamb & potatoes in a hot curry sauce.
$16.00
Rogan Josh
Traditional lamb curry.
$16.50
Masala Dosa (All Day) (San Francisco) - Seafood Curries
Fish Masala
Fish of the day cooked in a light curry sauce.
$16.50
Fish Vindaloo (Hot)
Fish of the day cooked with potatoes in a hot curry sauce.
$16.50
Jheenga Masala
Prawns cooked in a traditional curry sauce.
$17.50
Jheenga Palak
Prawns sautéed with fresh spinach.
$17.50
Prawn Tikka Masala
Prawns cooked in a creamy sauce.
$17.50
Prawn Vindaloo (Hot)
Prawns & potatoes with traditional hot curry sauce.
$17.50
Masala Dosa (All Day) (San Francisco) - Uthappam
Chicken Uthappam
Gluten free. Uthappam topped with chicken.
$16.50
Mix Vegetables Uthappam
Gluten free, vegan. Uthappam topped with mixed vegetables.
$16.50
Onion & Chilli Uthappam
Gluten free, vegan. Uthappam topped with onion & chili.
$16.50
Onion & Pea Uthappam
Gluten free, vegan. Uthappam topped with onion & peas.
$16.50
Paneer & Pea Uthappam
Gluten free. Uthappam topped with paneer & peas.
$16.50
Seek Kabab Uthappam
Gluten free. Uthappam topped with seek kabab.
$16.50
Spicy Gobi Uthappam
Gluten free, vegan. Uthappam topped with cauliflower.
$16.50
Tomato & Pea Uthappam
Gluten free, vegan. Uthappam topped with tomatoes & peas.
$16.50
Masala Dosa (All Day) (San Francisco) - Tandoori
Boti Kabab
Boneless cubes of lamb marinated in spices.
$20.75
Chicken Tikka Kabab
Boneless chicken breast marinated in lemon and spices.
$17.00
Full Tandoori Chicken
Chicken marinated in yogurt; cooked in clay oven.
$28.00
Half Tandoori Chicken
Chicken marinated in yogurt; cooked in clay oven.
$15.50+
Mixed Grill
Assortment of chicken, lamb & prawns.
$26.00
Seek Kabab
Ground lamb mixed with onions, herbs & spices.
$20.00
Tandoori Fish
Cubes of fish of the day marinated in spices.
$20.00
Tandoori Prawn
Fresh prawns marinated in spices.
$20.50
Masala Dosa (All Day) (San Francisco) - Biryani
Chicken Biryani
Chicken cooked with basmati rice.
$15.50
Kashmiri Biryani
Fruits & nuts cooked with basmati rice.
$15.75
Lamb Biryani
Lamb cooked with basmati rice.
$17.00
Prawn Biryani
Prawns cooked with basmati rice.
$18.50
Vegetable Biryani
Rice with mixed vegetables in herb & spices.
$15.00
Masala Dosa (All Day) (San Francisco) - Breads
Aloo Nan
Baked bread with spiced potatoes.
$6.25
Chapatti
Vegan. Whole wheat bread baked in clay oven.
$3.25
Garlic Basil Nan
Baked bread with garlic & basil.
$5.25
Garlic Nan
Baked bread with garlic & cilantro.
$5.25
Goat Cheese Nan
Bread stuffed with goat cheese & spices.
$7.50
Kabuli Nan
Bread stuffed with raisins, cherries & nuts.
$6.50
Keema Nan
Bread stuffed with spiced ground lamb.
$7.25
Nan
Bread baked in clay oven.
$3.25
Onion Nan
Baked bread with onions & cilantro.
$5.25
Paratha
Layered bread.
$4.50
Poori
Deep fried bread (two).
$4.50
Masala Dosa (All Day) (San Francisco) - Side Orders
Mango Chutney
Gluten free, vegan.
$3.00
Onion Salad
Gluten free, vegan.
$3.00
Pickles (Achar)
Gluten free, vegan.
$3.00
Raita
Gluten free.
$4.00
Rice
Gluten free, vegan.
$3.50
Masala Dosa (All Day) (San Francisco) - Desserts
Carrot Halva
Gluten free. Rich flavorful carrot pudding, sinfully delicious.
$5.50
Gulab Jamun
Milk dumplings in a saffron flavored syrup.
$5.50
Kheer
Gluten free. Cardamom flavored rice pudding.
$5.50
Kulfi
Gluten free. Homemade Indian ice cream.
$5.50
Mango Ice Cream
Gluten free.
$5.50
Masala Dosa (All Day) (San Francisco) - Beverages
Chai
$3.50
Coffee
$2.25
(Out of Stock)
Hot Apple Cider
$4.00
Ice Tea
$4.00
Lemonade
$4.00
Mango Juice
$4.00
Mango Lassi
$6.00
Mineral Water (Sparkling)
$3.50
Soda
Coke, Diet Coke, Sprite
$3.00
Sparkling Apple Juice, Sanpellegrino
$4.00
Spring Bottle Water
$3.50
Tea
Mint, chamomile, earl grey, lemon ginger, jasmine.
$3.00
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